主要加设备：（The main processing equipment）

根茎去皮机、洗菜机、蔬菜臭氧消毒切菜机、球茎类切菜机、绞肉机、肉切丁机、肉切片（丝）设备、滚揉机、搅拌机、研磨机、蒸箱、烤箱、醒发箱、和面机、压面机、电饼铛、包装同、封口机、成套豆腐、豆制品加工设备、成套餐具高温清洗消毒烘干一体机、餐具保温设施、食品专用保温送餐箱等。

Rhizomatic decorticator, vegetables-washing machine, vegetable ozone disinfection equipment, vegetable cutter, bulb type shredder, meat grinder, meat diced mahine, meat slices equipment, tumbling machines, mixers, grinders, steam boxes, ovens, proofing box, mixing machines, press flour machine, electric baking pan, paching machine, sealing machine, sets of tofu and soy processing equipment, complete sets of high-temperature tableware disinfection and drying machine, tableware. Temperature-keeping facilites, food-used heat preserving and delivering boxes.

主要设施：（Main Facilities）

原料库、冷冻库、保鲜库、成品库、蔬菜加工间、肉食加工间、主食加工间、副食烹饪间、分餐间、装箱间、洗刷消毒间、豆制品加工间、化验室及员工更衣间和二次更衣间、臭氧消毒器、灭蝇灯、排风设施、制冷设备、自备发电设备、闭路电视安全监控系统等。

Raw material storage, freezers, cold storage, finished products storage, vegetable processing room, the meat processing room, the staple food processing room, the non-staple food cooking room, Dining room, packing room, washing disinfection, the soybean processing room, Laboratory and staff locker room and the second locker room, ozone sterilizer, IED, ventilation facilities, refrigeration equipment, self-generating equipment, security surveillance systems.

营养餐生产加工能力：（Food production and processing capacity）

● 日单班生产能力：8000份营养餐

● one single shift production capacity: 8000 portions

运送营养餐的主要交通工具：（The main means of transport）

● 大型保温送餐车：10辆

● Delivery vehicles of large thermal insulation: 10

● 小型保温送餐车：5辆

● Delivery vehicles for small holding: 5

检验室配检验设施：（Matching calibration laboratory equipment）

● 农药残留速测仪、恒温培养箱、高压灭菌锅

● Pesticide residue testing instrument, constant temperature incubator, high-pressure autoclaves

● 菌落计数器、分析天平

● colony counters, analytical balance

● 电子秤、蒸馏水设备、可调移液器

● electronic scale, distilled water equipment, adjustable pipette

● 配套玻璃仪器及其他备件等

● matching glassware and other spare parts, etc